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  Main Course

  Ricotta Meatballs with Tomato Sauce

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  Main Course

  Salmon and Spinach Rice Bowl with Green Tea Broth

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  Salads

  Roasted Vegetable and Lentil Salad with Pine Nut Cream

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  Dinner

  Spicy Shrimp with Cauliflower Grits

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  Main Course

  Baked Chicken and Mushroom Risotto

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  Appetizers

  Warm Turnip-Green & Bacon Dip with Bread

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  Main Course

  Spicy Bucatini Amatriciana

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  Soups

  Miso Matzo Ball Soup

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  Main Course

  Firecracker Chicken with Rice

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  Main Course

  Sheet Pan Pierogi with Caramelized Cabbage, Onions and Dill