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Cadbury Egg Fudge

Cadbury Egg Fudge
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Cadbury Egg Fudge is a rich, creamy, and easy-to-make dessert featuring the iconic Cadbury Eggs mixed into smooth white chocolate fudge. This quick and indulgent treat balances sweet chocolate and marshmallow flavors perfectly, making it ideal for satisfying sweet cravings, gifting, or sharing with family and friends.

Ingredients

Scale

Main Ingredients

  • 8–10 Cadbury Eggs, chopped into bite-sized chunks
  • 2 cups white chocolate chips
  • 1 (14 oz) can sweetened condensed milk
  • 4 tablespoons butter
  • 1 teaspoon vanilla extract
  • Pinch of salt

Instructions

  1. Prepare Your Pan: Line an 8×8 inch square pan with parchment paper or lightly grease it for easy removal once the fudge sets, ensuring it maintains shape and comes out clean.
  2. Melt the Base Ingredients: In a heatproof bowl set over simmering water, combine the white chocolate chips, butter, and sweetened condensed milk. Stir gently until everything is melted and silky smooth, taking care not to rush and avoid scorching.
  3. Mix in Vanilla and Salt: Remove the bowl from heat, then stir in the vanilla extract and a pinch of salt to enhance and balance the flavors.
  4. Chop and Fold Cadbury Eggs: Chop the Cadbury Eggs into bite-sized chunks and gently fold them into the melted fudge mixture, distributing evenly without overmixing to prevent the eggs from melting.
  5. Pour and Chill: Pour the fudge into the prepared pan, spread evenly with a spatula, and chill in the refrigerator for at least 2 hours, or until firm and sliceable.
  6. Slice and Serve: Once set, lift the fudge from the pan using the parchment edges and cut into squares. Serve and enjoy the creamy, chocolatey treat.

Notes

  • Use high-quality white chocolate chips for a smoother fudge base.
  • Chop Cadbury Eggs based on preferred texture: larger pieces provide more texture, smaller pieces blend in.
  • Do not skip chilling to achieve the perfect firm, sliceable texture.
  • Melt ingredients gently to avoid graininess or burning.
  • Store fudge in an airtight container to keep fresh for up to one week.

Nutrition

Keywords: Cadbury Egg Fudge, fudge recipe, chocolate fudge, easy fudge, holiday fudge, creamy fudge, gluten free fudge

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