Caramelized Brown Butter Rice Krispies Treats
Caramelized Brown Butter Rice Krispies Treats elevate the classic childhood snack with rich, nutty caramel flavors from browned butter and a perfect crispy-chewy texture balance. This quick and simple recipe uses pantry staples to deliver a gourmet twist, ideal for an indulgent dessert or last-minute treat.
- Author: Lina
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: No Bake
- Cuisine: American
- Diet: Gluten Free
Base Ingredients
- 1/2 cup unsalted butter
- 6 cups mini marshmallows
- 6 cups Rice Krispies cereal
- 1 teaspoon vanilla extract
- Pinch of salt
- Brown the butter: In a medium saucepan, melt the unsalted butter over medium heat. Stir constantly as it foams, and watch carefully as it turns golden brown with a nutty aroma—this normally takes about 5 to 7 minutes. Remove from heat immediately to prevent burning.
- Add marshmallows: Quickly stir in the mini marshmallows and a pinch of salt. Keep stirring until the marshmallows are completely melted and smooth, blending seamlessly with the brown butter.
- Incorporate vanilla and cereal: Add vanilla extract to the melted marshmallow mixture, then fold in the Rice Krispies gently, ensuring each piece is evenly coated without crushing the cereal.
- Transfer and press: Pour the mixture into a lightly greased or parchment-lined pan. Press down firmly but gently with a spatula or wax paper to form an even, compact layer. Let cool and set at room temperature for at least 30 minutes.
- Slice and enjoy: Once fully set, cut into squares with a sharp knife. Serve immediately or store for later.
Notes
- Watch the butter carefully as it can burn quickly; stir constantly.
- Use mini marshmallows for faster and more even melting.
- Press gently to maintain a light and airy texture.
- Cool completely before slicing for clean edges.
- Store in an airtight container to keep treats fresh up to 3 days.
Nutrition
- Serving Size: 1 bar
- Calories: 160
- Sugar: 12g
- Sodium: 85mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg
Keywords: Caramelized Brown Butter, Rice Krispies Treats, Brown Butter, Marshmallow Treats, Easy Dessert, Gluten Free