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Chocolate Peanut Butter Trifle

Chocolate Peanut Butter Trifle
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Chocolate Peanut Butter Trifle is a luscious layered dessert combining moist chocolate cake, creamy peanut butter cream, silky chocolate pudding, and fresh whipped cream. Easy to assemble and customizable, this trifle offers a perfect balance of sweetness, texture, and visual appeal, making it ideal for family gatherings, celebrations, or a delightful weeknight treat.

Ingredients

Scale

Chocolate Cake

  • 1 box chocolate cake mix or homemade chocolate cake (enough for one 9x13 inch cake)

Peanut Butter Cream

  • 1 cup creamy peanut butter
  • 8 oz cream cheese or 1 cup whipped topping, softened
  • 2–3 tablespoons powdered sugar or honey (optional, to taste)

Chocolate Pudding

  • 1 package (3.9 oz) instant chocolate pudding mix
  • 2 cups cold milk

Whipped Cream

  • 1 cup heavy cream
  • 1–2 tablespoons sugar
  • 1 teaspoon vanilla extract

Toppings (Optional)

  • 1/4 cup chocolate chips or chocolate shavings
  • 1/4 cup crushed peanuts or chopped peanut butter cups

Instructions

  1. Prepare the Chocolate Cake: Bake the chocolate cake using a boxed mix or your favorite homemade recipe according to package or recipe instructions. Once completely cooled, cut or crumble the cake into bite-sized pieces to form the base layer of your trifle.
  2. Make the Peanut Butter Cream: In a mixing bowl, combine creamy peanut butter with softened cream cheese or whipped topping. Blend until smooth and creamy. Optionally, sweeten with powdered sugar or honey to taste. This creates a smooth, velvety layer contrasting the chocolate.
  3. Prepare the Chocolate Pudding: Whisk together the instant chocolate pudding mix with cold milk as directed on the package. Stir until thickened and smooth, providing a silky layer for the trifle.
  4. Whip the Cream: In a chilled bowl, whip the heavy cream with sugar and vanilla extract until stiff peaks form. This fresh whipped cream lightens the dessert and adds fluffy texture.
  5. Assemble the Trifle: In a large trifle dish or individual glasses, start with a layer of chocolate cake pieces. Add a layer of peanut butter cream, followed by chocolate pudding, then a layer of whipped cream. Repeat the layers until the container is filled, finishing with a final layer of whipped cream on top.
  6. Add Toppings: Garnish the top layer with chocolate chips or shavings and crushed peanuts or chopped peanut butter cups for added texture and flavor.

Notes

  • Use chilled ingredients for better texture and easier layering.
  • Layer gently using a spoon or spatula for a visually appealing presentation.
  • Make the trifle a few hours ahead and refrigerate to allow flavors to meld.
  • Cut cake pieces uniformly for balanced bites.
  • Avoid over-sweetening to allow the natural flavors of chocolate and peanut butter to shine.

Nutrition

Keywords: chocolate peanut butter trifle, peanut butter dessert, layered trifle, chocolate dessert, easy trifle, party dessert

Find it online: https://mealsbylina.com/chocolate-peanut-butter-trifle/