Crock Pot Marry Me Chicken
Crock Pot Marry Me Chicken is a comforting and effortless slow cooker recipe featuring tender, juicy chicken breasts simmered in a rich, creamy sauce infused with sun-dried tomatoes, garlic, Parmesan cheese, and Italian herbs. Perfect for weeknight dinners or impressing guests with minimal fuss, this dish offers a harmonious balance of flavors with a touch of heat and can be easily adapted to suit dietary needs or taste preferences.
- Author: Lina
- Prep Time: 10 minutes
- Cook Time: 4-6 hours on low or 2-3 hours on high
- Total Time: 4 hours 10 minutes to 6 hours 10 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Slow Cooking
- Cuisine: American, Italian-inspired
- Diet: Gluten Free
Chicken
- 4 boneless, skinless chicken breasts
Sauce Base
- 1/2 cup sun-dried tomatoes, chopped
- 3 cloves garlic, minced
- 1 cup heavy cream
- 1/2 cup grated Parmesan cheese
- 1 cup chicken broth
Herbs and Spices
- 1 teaspoon Italian seasoning
- 1/4 teaspoon crushed red pepper flakes (adjust to taste)
- Salt, to taste
- Black pepper, to taste
- Prep the Chicken: Lightly season the chicken breasts with salt, pepper, and Italian seasoning, ensuring each piece is evenly coated to lock in flavor.
- Layer Ingredients in Slow Cooker: Place the seasoned chicken breasts at the bottom of the Crock Pot, then add the sun-dried tomatoes and minced garlic evenly over the chicken.
- Pour the Sauce Base: Pour chicken broth and heavy cream over the chicken, then sprinkle grated Parmesan cheese and crushed red pepper flakes on top. Add any remaining seasoning as needed.
- Slow Cook to Perfection: Cover and cook on low for 4 to 6 hours or on high for 2 to 3 hours, until the chicken is tender and the sauce has thickened into a rich, creamy consistency.
- Final Touches: Before serving, gently stir the sauce to combine the melted cheese and cream. Adjust seasoning if necessary to balance the flavors perfectly.
Notes
- Don’t overcook the chicken to avoid dryness, even in the slow cooker.
- Searing the chicken in a hot pan before slow cooking is optional but adds extra depth of flavor.
- Use full-fat heavy cream for the creamiest, most luxurious sauce.
- Add red pepper flakes gradually to control the level of heat without overpowering the dish.
- Fresh herbs like basil or parsley added just before serving boost freshness and color.
Nutrition
- Serving Size: 1 chicken breast with sauce
- Calories: 450 kcal
- Sugar: 3 g
- Sodium: 550 mg
- Fat: 30 g
- Saturated Fat: 18 g
- Unsaturated Fat: 10 g
- Trans Fat: 0 g
- Carbohydrates: 5 g
- Fiber: 1 g
- Protein: 35 g
- Cholesterol: 120 mg
Keywords: Crock Pot, Slow Cooker, Marry Me Chicken, Creamy Chicken, Easy Dinner, Gluten Free, One-Pot Meal, Comfort Food