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Lemon Vinaigrette Salad Dressing

Lemon Vinaigrette Salad Dressing

A bright and refreshing Lemon Vinaigrette Salad Dressing made with fresh lemon juice, extra virgin olive oil, Dijon mustard, honey, and garlic. This simple, versatile dressing adds a tangy punch to salads, grains, and roasted vegetables, while being quick to prepare and healthy.

Ingredients

Scale

Main Ingredients

  • 2 medium lemons, freshly juiced (approximately 1/4 cup fresh lemon juice)
  • 1/2 cup extra virgin olive oil
  • 1 teaspoon Dijon mustard
  • 1 teaspoon honey or maple syrup
  • 1 small garlic clove, minced
  • Salt, to taste
  • Freshly ground black pepper, to taste

Instructions

  1. Juice the Lemons: Begin by freshly squeezing the juice from 2 medium lemons to ensure a bright, vibrant flavor that pre-bottled lemon juice cannot match.
  2. Combine Ingredients: In a small bowl or jar, add the fresh lemon juice, extra virgin olive oil, Dijon mustard, honey, and minced garlic clove to create a perfect blend of sharpness, smoothness, and a hint of sweetness.
  3. Whisk or Shake: Whisk vigorously or secure the jar lid and shake until the ingredients emulsify and combine into a smooth, cohesive dressing.
  4. Season to Taste: Add salt and freshly ground black pepper a little at a time, tasting as you go, until the dressing perfectly complements your palate.
  5. Serve or Store: Drizzle immediately over your favorite salad or store in the refrigerator for up to one week—remember to shake well before each use!

Notes

  • Use room temperature ingredients to help the dressing emulsify more smoothly and quickly.
  • Adjust acidity by adding more lemon juice for extra tang or a splash of water to mellow the flavor.
  • Always use freshly ground black pepper for the best aroma and taste.
  • Choose a high-quality extra virgin olive oil to enhance the flavor significantly.
  • Let the dressing rest for 10–15 minutes to allow flavors to meld beautifully before serving.

Nutrition

Keywords: lemon vinaigrette, salad dressing, lemon dressing, healthy dressing, olive oil dressing, tangy salad dressing, homemade vinaigrette