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Maple Pecan Pralines

Maple Pecan Pralines

Maple Pecan Pralines combine rich, buttery sweetness with the perfect nutty crunch. Made with pure maple syrup, toasted pecans, and creamy butter, these indulgent candies offer a melt-in-your-mouth experience that is both comforting and sophisticated. Easy to make with pantry staples, they are perfect for snacking, gifting, or using as a dessert topping.

Ingredients

Scale

Dry Ingredients

  • 1 cup pure maple syrup
  • 1 cup brown sugar
  • 1/4 teaspoon salt

Dairy Ingredients

  • 4 tablespoons unsalted butter
  • 1/3 cup heavy cream
  • 1 teaspoon vanilla extract

Nuts

  • 1 cup pecans, toasted

Instructions

  1. Prepare your ingredients: Measure all ingredients. Toast the pecans in a dry skillet over medium heat until fragrant and lightly browned, then set aside to cool.
  2. Combine the base ingredients: In a heavy-bottomed saucepan, combine maple syrup, brown sugar, butter, heavy cream, and a pinch of salt. Stir gently over medium heat to dissolve the sugar and blend everything together.
  3. Cook to the right temperature: Using a candy thermometer, heat the mixture to 234°F (soft-ball stage), stirring occasionally to prevent burning and ensure even cooking.
  4. Cool slightly and add flavors: Remove from heat and allow the mixture to cool for a few minutes before stirring in vanilla extract and the toasted pecans evenly.
  5. Beat until creamy and set: Whip the mixture vigorously with a wooden spoon or electric mixer until it thickens and loses its shine, indicating it is ready to be scooped.
  6. Form pralines and cool completely: Spoon small portions onto parchment-lined trays and let them sit at room temperature until fully set and firm.

Notes

  • Use a candy thermometer to reach the soft-ball stage (234°F) for perfect texture.
  • Allow the mixture to cool before beating to avoid grainy pralines.
  • Use fresh, high-quality pecans for best flavor and crunch.
  • Stir gently during cooking to prevent premature sugar crystallization.
  • Work quickly when forming pralines as the mixture sets fast.

Nutrition

Keywords: Maple Pecan Pralines, Maple Candy, Nutty Pralines, Gluten Free Desserts, Maple Syrup Candy, Homemade Pralines