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Moss Cookies

Moss Cookies
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These easy Moss Cookies are a delightful treat infused with matcha green tea powder, offering vibrant green hues and a subtle earthy flavor. Crisp on the edges and soft inside, they’re perfect for quick baking sessions and make a visually appealing, unique snack or dessert to enjoy with tea or at gatherings.

Ingredients

Scale

Dry Ingredients

  • 1 ½ cups all-purpose flour
  • 2 tablespoons matcha green tea powder
  • 1 teaspoon baking powder
  • ¼ teaspoon salt

Wet Ingredients

  • ½ cup unsalted butter, softened
  • ¾ cup granulated sugar
  • 1 large egg
  • 1 teaspoon vanilla extract

Instructions

  1. Preparing the dough: Begin by creaming together unsalted butter and granulated sugar until the mixture is light and fluffy. Then, beat in the egg and vanilla extract, ensuring they are completely incorporated for a smooth base.
  2. Mixing dry ingredients: In a separate bowl, whisk the all-purpose flour, matcha green tea powder, baking powder, and salt. This step evenly distributes the green tea flavor and leavening agents throughout your cookies.
  3. Combining wet and dry ingredients: Gradually add the dry mixture to the wet ingredients, stirring gently until the dough forms. Be careful not to overmix, as it could toughen the cookies.
  4. Shaping the cookies: Roll the dough into small balls, about one inch in diameter, and place them on a baking sheet lined with parchment paper. Slightly flatten each ball with the palm of your hand or a fork for a classic cookie shape.
  5. Baking: Preheat your oven to 350°F (175°C) and bake the cookies for 10-12 minutes, or until the edges start to turn golden while the centers remain slightly soft. Let the cookies cool on the sheet for a few minutes before transferring them to a wire rack.

Notes

  • Use quality culinary-grade matcha powder for vibrant color and authentic flavor.
  • Don’t overbake; remove cookies when edges are lightly golden to keep centers tender.
  • Chill the dough in the refrigerator for 20 minutes before baking to prevent spreading.
  • Measure flour carefully using the spoon and level method to avoid dense cookies.
  • Store cookies in an airtight container to maintain freshness and crispness.

Nutrition

Keywords: Moss Cookies, Matcha Cookies, Green Tea Cookies, Easy Cookies, Quick Dessert, Vibrant Cookies, Tea Time Snack

Find it online: https://mealsbylina.com/moss-cookies/